Confession time... I never actually used to like bananas. Now they're my go-to smoothie base as they're an affordable way to instantly add a lovely, creamy texture. That said, through my own personal experience I can appreciate that they're not for everyone so today's smoothie is a banana free option, which still sneaks in a portion of fruit. The combination of pear and vanilla make for an indulgent, sweet smoothie which is wonderfully thick and creamy.
Three great health benefits: good source of fibre, beneficial for heart health, promotes healthy skin
Serves 1
Enjoy immediately
Ingredients:
1 large (or 2 small) pear, de-cored and roughly chopped
1 cup (250ml) almond milk (I always use unsweetened)
1 tbsp almond butter
1 tsp vanilla
1 tsp maple syrup
Pinch ground cinnamon
Method:
1) Place all of the ingredients in a blender and blend until smooth and creamy.
Let me know if you try out this recipe! Tag me on Twitter @HaloEats or Instagram @halo.eats
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